Why most fishermen don’t like to eat fish

Many friends who do not fish may not know the fact that most anglers do not like to eat fish, especially those who like freshwater fishing.

There are three main reasons for this. First, there are too many fish to eat. Second, most fish caught in the wild have parasites. Third, some fish are abnormal fish.

Especially in recent years, fishing circles have promoted the release of catches, so most of the serious freshwater anglers don’t eat the catches they catch. Then the three reasons for not eating fish are specific. It is how it happened?

Reason 1: There are too many fish and it’s too much trouble to clean up, so I can’t finish it at all.

If there are no banned waters in the wild, no man-powered fish, net fish, in fact, the probability of wild fishing wanting the air force is very low, because most anglers implement such a concept.

If you don’t have a big fish, you can catch a small fish. If you don’t have a small fish, you can catch a river prawn. You can’t catch anything. Filling a bottle with water is equivalent to a catch. Serve some crucian carp, white strips, wheat ears, it’s really not difficult at all.

But the problem is also coming. These little fish are very troublesome to pick up. The process of scraping the scales, removing the gills, and washing is three hours, five minutes for the entrance, once or twice is acceptable, the frequency is too much, and it is annoying.

So that the neighbors and loved ones of some fishing friends will be bored to death by the large number of small fishes.

Therefore, many anglers simply choose three or five larger catches from the catches, which seem worth showing off, and all the others are released back home, each looking for their own mothers.

Reason two, there are parasites, rotten gills, red skin disease, etc.

I don’t know if it is the water quality or other reasons. In the past two years, the fish caught in the wild, parasites and all kinds of strange fish diseases have been seen almost every time.

For example, trichodes, dactylum, and Niujiang head tapeworm, these are still common, uncommon, such as gill cryptoworm, mouth silkworm, fish louse, oblique tubeworm, coccidia, small melon worm, tongue cup worm, There are more than twenty kinds of parasites such as sucker worms.

Most of these parasites are parasitic on the gills of fish. However, any fish caught have white gills and ulcers. Basically, there is a great possibility of parasites.

There are also quite a few parasites living in the body and tail of the fish. As long as there are signs of red and white blood streaks, redness, swelling, and pus on the fish, the parasites are basically not gone.

Black pit fish, mostly farmed fish in ponds, will be exterminated and disinfected from time to time, so sick fish are mostly injured, inflammation, or skin diseases.

As for the fish in the wild, there are all kinds of parasites. A fisherman caught a big-bellied crucian in the wild. The shape was very strange. The belly of the fish was cut open, and it was a tongue-shaped tapeworm. He would never fish again. Up.

Although most of these parasites will be killed by high temperature after cooking at high temperature, it is self-evident in terms of the degree of nausea.

where to buy ios installs let me know.

Reason 3: Deformed fish breeds from various chemical raw materials

Once upon a time, industrial waste and domestic waste began to flood into various natural and artificial waters, so that among the golden fishing spots of anglers, there was a rather helpless fishing spot, which was the gathering place of floating rubbish on the water surface.

All kinds of garbage that are discharged into the waters intentionally or unintentionally have a very serious impact on the fish, and the slightest one is heavy metal pollution.

For example, many wild fish we catch have a strong diesel smell when they eat it. This is chemical substances and heavy metals polluting the waters. Because fish have no metabolic organs, they are all deposited in the body. When we eat these fish , There is a strong diesel smell.

The more serious ones are some deformed fish, one or two like the relatives of Cthulhu. They look strange as they are. Just like Stephen Zhou said, they will talk about whether they taste good or not, they are so deformed. At a glance, I lost my appetite.

Of course, there may be other reasons why anglers are reluctant to eat fish. However, the above three reasons have the greatest and most impact on anglers. Therefore, it is really no wonder that anglers don’t like to eat fish. Weird.

Leave a comment

Your email address will not be published.